Pizza Review
My pic is cold. I had put it in the fridge. This is good NY style pizza in Chicago. I prefer it left over, heated up in a skillet, so the crust gets crispy, with crushed red pepper. The pizza just lacks a bit of flavor for me. A tiny bit of garlic salt or even more development in the sauce and this would be a 7+ score. The crust is good. I just want more crisp.

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