Pizza Review
The slice was served very warm and took about 4-5 minutes. The slice split in half when I tried to pick it up. Huge flop and the crust could have been cooked more. There is a lot of sauce but it is bland and barley has any flavor. The cheese is decent at best and the dough is very nice. After I added some salt and garlic it tasted much better. This is a very basic slice. If they solve the flop and find a way to use more salt, the score could have bigger.