Craft Pizza

Fantastic pizza. The dough is very thin and the sauce and cheese have great seasoning and flavor. It’s a very light pizza and has a great undercarriage. The one issue is that the front half of a slice has severe flop, and needs two hands to support eating the first half of a slice.

Delicious artwork

Great sauce, crispy yet chewy crust. Good amount of cheese, not too much. Overall a good pizza

Great flavor, one of the best in Chicago . Excellent crust

Great NY slice. Crust is phenomenal.

Great sauce, great crisp and chew on crust, cheese not quite there, a little greasy. Great pizza.

Like others have said, lots of flop. Unique sauce. Solid pizza.

Very thin, very good crispy crust! Yummy!!

Basil on top was very good. I enjoyed pizza as a whole.

If there was no flop it’d be around a 9

Undercarriage could’ve been better. They got some tangy sauce. Crust was a little chewy. Inside was pretty nice. Overall pretty good pizza it’s a 7.4.

Doesn’t look as good as it tastes in this photo. This was 100% my style of pizza. Sicilian pie with very good crust and well done on the bottom. I loved this pie. Also cost $16 for an 18” after tax. Very good all the way around. One of the best in Chicago.

Overall really good pizza. Crust had a really good crunch and sauce was incredible.

Great Pizza, needs to be left more time in the oven!!

Cheese wasn’t great and there was too much of it, not a good sauce ratio. Major flop. Very greasy. Not a travel pizza

Yee