DeLucia's Brick Oven Pizza

It’s spectacular pizza. Absolutely worth all of the hype it’s gotten, I’m so glad I don’t live in raritan because I would be 500 pounds if I was less than 20 minutes away from this place

It was alright. I don’t see the hype to be honest, I’ve had better. Still a good slice though.

Wasn’t a 9.4 for me. Best pizza of all time in NJ is not in the conversation for me. Zero flop yes. Too much crunch all the way through. Lacks flavor and depth. Not going to be popular amongst others but 100% subjective to the person having. There is better, I just know it.

Slightly disappointing. Undercarriage was fantastic. The sauce had very little flavor. Maybe it was a bad day

Look, it’s really good. I don’t know about 9.4, but it’s really good.

Great undercarriage. Cheese is delicious. Crispy crust. Well rounded pizza.

The dough/crust is fantastic! The cheese is just average good and the same with the sauce. It was kind of a miss for me personally. Hot honey pepperoni was a little disappointing, but the cheese is definitely the move between the two.

I was driving through North Jersey on my way home, and I had to stop by. Holy smokes was it out of this world. I even took a pie home for left overs. Unreal. One of the best pizzas I’ve ever had

Since I was in town from Florida watching my son Play Baseball against the Patriots I had to try DeLucia’s. I ordered a small cheese and had to wait 1 hour. The pizza was good. 1st thought during my 1st bite was tomato soup on crackers. IMO could use a little more cheese but it was definitely tasty.

Pretty close to being as good as advertised. Crust is very unique. Not thin, but not thick either.

Amazing pizza! Great crispy crust and amazing flavor of sauce. Very cheesey. Got half pepperoni and it didnt dispaoint in the least.

was good not great. Also a pain to sit and get a pie! Had to also call in to get a table and order before we got there, so no change i. order. weak

Great char, super crisp bottom, no flop. Great sauce, very different than what I've ever had. Reminded me of a new haven, but had puffy spots here and there.

Great undercarriage. A bit thicker than it seemed. The char overpowered the flavor of the sauce. Our feelings may be due to the heavy anticipation from high scores, but we missed the hype.

Best in NJ. Drove an hour to eat this New Haven style and it was well worth the drive. The dough was extra crunchy, unlike anything I’ve ever had before. The sauce was excellent, tomato taste comes through the sauce. Cheese was excellent.

Half pepperoni pie. Came out hot and with a crispy crust. A little soupy in the middle, and a bit thick which may have affected the score. Great crunch in the crust, cupped pepperonis are phenomenal.