DeLucia's Brick Oven Pizza

Very nice and friendly staff. This is a very good pizza but it is not a great pizza like Di Faras, Johns of Bleeker Street, Lucali's, Sally's. It has the oven from the past but clearly Bar Stool overated this spot. Even the One Bite App reviews reflects the ratings of this place. I love great pizza and honesly Luigis on 5th Avenue in Park Slope is better than this.

Going 9.5 here. I think think this is it. Best pizza I’ve ever had. The sauce. The dough. Fantastic.

For someone who like wreckers, I can understand why you put 9.4. This is really doesn’t worth the drive.

Solid pie. Great sauce. Not thin enough.

Up there with the best I’ve ever had. The crisp was simply out of this world- never experienced anything like it. Great sauce and solid cheese combo. Definitely worth the trip.

Made a res using Google. Drove 45 min. “We don’t use Google”. Explained the situation and showed them that Google makes res for them. Too bad, zero bites, no one knows the rules.

Crispiest pie I’ve ever had. Super thin and perfect. Same score I gave John’s

Very good flavor, I was hoping for a little thinner.

God this is heaven on dough, perfect crisp and 110% cheese to sauce ratio. This has taken Di Fara as the best slice on earth thus far

That tang smacked my tastebuds like a slap on an ass.

Make no mistake, this is very good to excellent pizza. I’ve been planning on getting to this place for a while and just hadn’t made the trip to Raritan. Fortunately, work brought me into the area with an associate of mine. Unfortunately, the crisp wasn’t quite there on this one. We were told to pick up our pie at 17:30 and we arrived at 17:28ish and our pizza was done. It wasn’t hot which means it had been sitting. This would explain the flop factor which we observed, which occurs when the pizza sits too long in the box. The flavor was very good. Cheese was quality and sauce was quite balanced. Overall, I highly recommend and would consider this place as one of the better establishments I’ve been to. It is definitely worth your time.

Half cheese half pepperoni. I have had better pizza (Best Pizza Brooklyn) but it was worth a drive and wait. Get there early

In town for business and had to test the brick oven. Spectacular. The crisp was so unexpectedly delicious. Absolutely loved this pie.

As good of a pizza as I’ve ever had! It had awesome flavor and 0 flop. The crisp was probably the best of any pizza I’ve ever tasted! It was well worth the 50 plus minute drive.

Easily best pizza. Worth the hype. Placed order, left to go to Jersey Cyclone Brewing, came back to enjoy in house. Very efficient use of our time!

Amazing pizza! Great tang to it. Great service. We were late to pick it up so we had to put it at .1 under Dave’s score. Highly recommend 🔥

Cheese had decent flavor, and that’s about it. Burnt to the point where it breaks in half with a bite, also you have to wait literally hours for an overpriced pizza.