Dimo’s Apizza

Zero flop, great crisp!

Fresh sauce, solid crunch, minimal grease, outstanding char. Little more flop than I would prefer, but an outstanding pie, all things considered.

First time ever having a New Haven pie. So might be a rookie score but this pizza was amazing. I got a bonafide New Haven hand from this slice. The crisp can be heard around the world. Has a unique cheese taste can’t put my finger on it but tastes great. Thin, light. Little flop but I like flop

Excellent cheese pie. Sauce has a really nice tang to it.

Standard gluten crust review. Stopped here on our way through Portland based on One Bite reviews. The people did not lead us astray. I have had Sally’s and Modern in New Haven, CT and this apizza was on par. Rumor has it the owner is from Connecticut. Crust was crisp and charred like you would expect with no flop. Sauce and toppings were solid as well. Worth the stop if you are in the area.

Crust and under carriage is to die for. A lot of bubble trouble with charred crust. Thin crunchy with little flop.

Yeah who are we kidding, this is the best pizza in Portland and it’s not close. Great char without tasting burnt, crisp crust with zero flop, great sauce and cheese…let’s go!

Apizza is the best Pizza!! 🏆 Cheese - 8 Sauce - 8.5 Crust - 8.5 Bake - 9.1 Ratio - 8.3 10/10 would go drive a few hours to have again!! *chefs kiss*

The special for pizza week, LA BANDIERA ITALIANA, should be a permanent offering. Delicious! 🤌

Having had apizza in New Haven and throughout Connecticut several times, I’d say this is not as good as a random Frank Pepe’s in some mall. With that said, for Portland it is remarkably good pizza- crunchy, no flop, a celebration of great ingredients prepared very well. Apparently the owner is CT born and raised and I’m glad they brought some CT to the PNW. I’ll be back. The cheese is great. I do wish they had a more traditional Tomato Sauce Pie. Their red pie is fine, but misses the point of what it’s imitating.

Best pizza in Portland by far. Zero flop, nice char, good leoparding on the undercarriage. Thin and crispy crust. You could maybe ding it for sauce being a little sweet but that’s splitting hairs. High quality toppings. Get some now!

Been here 1 year from CT, after visiting a few dozen pizza joint this is the best by far. Owner is from Stamford CT. Originally gave this an 8.2 based on CT and NY pizza but this is a 9.4 here.

Best pizza I have had in the North West.

This is the real deal. Dimo’s wont disappoint.

Absolutely Fantastic!!! Best Pizza in the State!! There’s only one place better and that’s voodoo donuts and they don’t sell pizza!!!! Flipping Literally a 9.2 score!! CRISP,Cheese and the Frigin Suace near unbeatable.. and the bonus review score …a 9.5 on the spicy rigatoni à la vodka!!!

Excellent apizza! Great crisp, undercarriage money, no flop!

This one has that New Haven char. Pretty solid pie here. Good local beers and don’t sleep on the chocolate chip cookie!

Good!!!

Amazing Apizza!! Customer for life.

This is one of the closest to New Haven pizza I have had on west coast. It’s a little bit thinner the NH pizza but the taste is very close without having coal. Definitely worth getting in in Portland.