Emmett's

Gooey cheese, fresh sauce, buttery crust - what’s not to like!? Added Italian beef, which was delicious. My first deep-dish pizza, so it was hard to compare to traditional slices.

Gas, recommend the hot honey

Place was okay. Went for the Chicago style but also ordered the thing crust that I thought was better than the Chicago style. They also had an amazing Chicago hotdog and great wine

Very thin!

Really good bar pie. Not typically my favorite type of pizza but this one was one of the best I’ve had. Sauce could use a little more flavor/pop. Cheese very melty. Overall very solid and a great visit.

Good deep dish! Crust felt a little too premade tbh. Cheese and sauce were great.

Worth it

This is Emmett’s On Grove! Absolutely Spectacular!!!!!!!! Note this is not the one Macdougal Street. The definition of Bar Pie! A MUST GO!!!!!

Very solid deep dish. Love the sauce, can’t get a little soggy given the amount but I thought it’s a textbook deep dish, which I do enjoy although I’m not partial to a thinner pie. Recommend trying if you like deep dish/Chicago style. If you don’t, not worth it

NYC Deep dish. I know deep dish isn’t everyone’s style but this pie hit the spot for me. The place makes sure the pies are cooked perfectly. They put a 3 minute hourglass out to make sure the cheese sits before you cut it. Sauce was the best part of the pie. It was a fuller sauce with a nice tangy taste. Crust was also excellent. The one drawback to any deep dish to me is it loads up on cheese so it could be a bit much. I would recommend going if you’re in the NY area and haven’t tried this style.

This is a fantastic deep dish pizza and as good, or better, than what you’ll find in Chicago. Delicious crust, cheese, and sauce. Make sure to get the caramelized cheese crust if available.

The thin crust Chicago style via gold belly. Ok but I’m sure the deep dish is the way to go.