Liliana's Italian Kitchen

A little parmy, nice tavern style or something like that. Alright pizza.

Too party in the center, not crispy. Over all, mid.

I ordered a 12" italiano well done from Liliana's with added sausage. It cost around $22 and was ready in under 25 minutes. The crust was cooked perfectly; thin crust but not super crackery. Cheese was excellent and plentiful. Sauce very italian pasta-like if that make sense. Toppings were good although sausage was the small crumbly kind and not actual sausage. But the crispy bacon makes up for it. The pizza is very strong on oil, salt, and parm; luckily that's right up my alley. Overall very good pizza and a great option if in south county. Will be trying more

Not terrible. Not great. Kind of bland. Mountains of pepperoni which was good.

If you believe that pizza can be exceptional in St. Louis county, especially in their new Cottleville location- think again. Granted, I was to blame for my choice- but the overcooked crust, ZERO sauce, spinach “salad”, artichokes, cured salami made for nothing but a salty, bitter mess. Not pizza

Great crisp good flavor

Crust is phenomenal. Pep was thin and spicy 👌🏽. Sauce was a tad sweet. Solid Stl style with blended cheese.

Always great food and friendly service. It’s definitely a great example of St. Louis style pizza. Thin crispy crust, a good sauce that’s not too sweet, and plenty of great toppings.

The closest to perfection you will find. Crust, cheese, sauce.

Perfect crust , must try , voted best pizza 2020

My favorite thin crust in St. Louis. They also won St. Louis magazine’s best pizza in St. Louis in 2019!

Unique St. Louis Style crust. Not cracker pizza like imos. Too greasy to be over an 8, but sauce flavor and cheese was on point

Get it piecut it's perfect!

Really good thin and crispy crust pizza.

Incredible pizza

Nice crispy crust. Sauce was good. Every once in awhile, I got a weird wave of a nutty flavor. Better than Imos.

Pizza was a cracker type. Explosive flavor with hint of sweetness from the provel. The Parmesan over the pizza is almost too overwhelming, and overall ruins the topping of the pizza. Overall a wonderful pizza if you want thin crust!

Amazing St. Louis style pizza! Only complaint and it’s very minute.. there could be just a bit more on the topping portions!

Crisp, good flavor on the sauce, wife’s pie so only got pepperoni