Top Restaurants

Lombardo's Pizza & Pasta

Lombardo's Pizza & Pasta

56 Division Avenue, Levittown, New York

Pizza Review

0 likes

looking.for.pizza on One Bite Pizza App

looking.for.pizza

8/30/24 5:57 PM

Tasty sauce, tasty cheese, and amazing crunch on the crust. The best part about this pizza is the panko seeds along the undercarriage and crust. It gives it a unique touch and a great crunch all the way through.

Order Lombardo's Pizza & Pasta

Hungry? Order right now on Slice

Order now on Slice

Pizza Review

eric.chesek9/16/24, 10:01 p.m.

7.5

Interesting slice! I think they use breadcrumbs instead of flour or cornmeal to prevent the dough from sticking while transferring from the peel. It's a thin and crispy slice. The sauce is sweet, but edging on ketchupy for me. Cheese wasn't super flavorful, but was a good ratio with the crust and sauce. I really enjoyed the slice! Not sure I'd get a whole pie.

Pizza Review

max.herschmann8/12/24, 9:50 p.m.

8.0

Pizza Review

kristin.amoroso-nocerino12/8/23, 1:15 a.m.

8.1

Pizza Review

hortoneatsapizza8/3/23, 8:37 p.m.

6.8

Pizza Review

casey.campodonico6/6/23, 10:50 p.m.

10

😂🥹😅🤣😍❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️‍🔥💕💕😊😏

Pizza Review

tegan7298/27/22, 11:26 p.m.

6.9

Panko on the crust is pretty cool. Thicker slice but still a good crisp and crunch on the crust. Fresh cheese and sauce has a tangy sweetness to it. Would come back.

Pizza Review

thepizzagal6/5/21, 11:25 p.m.

5.3

Panko breadcrumbs, very thin and crispy but no flavor. Tasted like hard bread dipped in Campbell’s tomato soup to me.

Pizza Review

thorthesecond3/1/20, 11:32 p.m.

8.1

This is my hometown, go-to spot. Chinese breadcrumbs, light oil, light and flakey but firm dough, crush is crispy. Sauce has a good tang.

Pizza Review

trump-of-pizza7/7/19, 8:23 p.m.

5.1