Avezzano on the right with a Tagliacozzo on the right.
Saw this was the highest reviewed placed in north Tampa and was intrigued.
The cheese and toppings are excellent. Nabruzzi does olive oil and not red sauce on all but one of their pizzas. I’m good with that personally, of course for a true review would need to get the classic that has the red sauce.
Very solid taste on the toppings, cheese was good. The crust was what held this back a bit, it was just ok. Nothing in particular wrong just was a typical Florida crust.
Overall very solid pizzas and would go back. I had a slight preference for the Tagliacozzo. 7.8 overall for both pizzas.