I had to update this review. I had it sitting at a 9.1. I went back through all 200 of my reviews, and I noticed that i had Sally’s in New Haven Connecticut at a 9.2 and Angelo’s in Philly a 9.1. Peels is far better than Angelo’s, and it’s not even close. Probably deserved an 8.8 looking back, and while Sally’s does hold a special place in my heart, and i absolutely love their Apizza, this place is better. The amount of love this guy puts into his pies is rediculous. He only preps so many doughs for each day, so he can provide the upmost quality for each pizza that leaves his business. I’ve eaten at Peels probably 4 or 5 times now (every Thursday since i’ve found the place), and each and every time, i think it cant get any better…. but it continuously does. Every week i leave this place with a huge smile on my face, and the happiest feeling knowing that i just had not only a great pizza, but an experience that i am going to remember the rest of my life! Yes, it’s that fucking good. This isn’t your typical pizza spot. Im telling you people, this is Elite level pizza, and i dont think it gets any better than this. It’s so light, airy, yet crispy, and the sauce tastes like a walk through the garden. The cheese blend this place uses has the most amazing mouthfeel as he uses different cheeses scattered across the pie and every bite is just a little different. It’s quite literally my favorite place to eat in the world, and i hope it sticks around for a very, very long time.
Side Note, your best bet is to order online via their website, and and set up a pick-up time. Their website has all the details on what styles of pizzas they serve. They have Classic Round pizza every day, Detroit Style on Wednesday, and Sicilian and Grandma Style on Thursdays (Thicc Thursday). I suggest trying them all and figuring out which is your favorite. Be careful though, it’s gonna blow your dick off.
