Pizza Villa Pizzeria & Fish Fry

Lots of sauce and too much flour stuck to the bottom. But not a bad tasting slice overall.

No flop, elite level crisp, little grease, great flavor in sauce, great thickness level, cheese is a little lacking in flavor but overall better than expected good quality football pizza

Pretty good pizza. Crust is a little tough, and sauce could use a little more flavor. But would I get it again? For sure

On the cusp but the pie boy says pie villa has work to do.

Very basic, bland cheese, mediocre sauce, I liked the consistency and grease ratio though. Works in a pinch, but better options around.

Standard white issue. Nothing special

Saw this coming. Walked in and the pizza slices available looked old. Like, yesterday old. I wish I could have tried it when it came out of the oven 27 hours ago, but this is what I got. Tastes like an average slice of reheated pizza. The end.

Gas station pizza.

Amazing dough. Chewy and crispy. Sauce has a little tang, a little bit of herbal taste, and is applied in just the right amount. It’s a tiny bit under salted for my palette. I believe the cheese is Grandé brand. Thin slices, usually perfectly constructed. When you buy a slice, you get 1/6 of the pie. Caveats: The old guys are better pizza makers than the young guys, and the 9.1 only survives for three to five minutes out of the oven. Reheated, it’s an 8.3. One of the best in Syracuse.