About Via Farina
334 Yelp Reviews
ian.carmen8/28/20, 6:37 p.m.
Flavor was great but the crust was a bit doughy. I’ll be back though! Best pizza I’ve had in Omaha, but, it could be better.
travelin_broke1/14/20, 2:46 a.m.
It was good but doughy. I like a thinner pizza out of a wood oven.
t-tragic11/30/19, 3:16 a.m.
Good pizza overall. I had the Margherita pizza and was very fond of the sauce. It had a nice flavor to it. The cheese was good as well. I’m torn on the crust. It was thin and well-cooked but bordered on too doughy. Great flavor to it, though. A very good Neapolitan pizza and one of the better pizza places in Omaha.
ben.vazquez2/26/19, 6:29 p.m.
Little doughy, little charred, but good. Solid trendy Italian spot. One of the better places in Omaha.
kegan.hruza2/7/19, 7:31 p.m.
Good solid pizza. Fresh ingredients. Crust cooked perfectly. The only thing I would've changed is the sauce felt really light and lacking a bit. Flavor was on point. This could've approached the 8 territory with more sauce. Some of the best crust I've had in omaha.
ad1cted2/7/19, 7:30 p.m.
Great Neapolitan pizza. Wish there was more sauce, but the other ingredients did this pizza justice. Crust was cooked to perfection but could use a bit of garlic or butter. Moz and basil were fresh and delicious. 7.1
kevin.mcgree11/17/18, 1:53 p.m.
Neapolitan starts at a 6.1, and I start with a margherita there. The sauce was great, the cheese and crust was solid. Pizza is one of the best in Omaha. Side topic- wine selection is great, and the risotto balls are amazing.
cooperhicks10/13/18, 10:32 p.m.
Thin floppy pizza. Toppings are fresh and tasty. Expected better