Sauce Pizzeria

One of the best I had during my trip to New York!

- No flop, but a bit of grease.  Sone napkins were wasted on the pizza.   - Cheese to Sauce: perfection - pretty even in terms of coverage.  Regular slice was stringy and hot. With a small sample of sauce with ever order, just the right amount of tomato fresh flavor. I think you are getting your money's worth. -Taste: a hint of tangy, hint of sweetness from the cheese and  tomatoes. With the nice charcoal on the bottom with the regular crust. Crisp for days and yet, light.   My only regret is that I didn't order a pie. $6.53 l ( $3 for the regular ) out the door.  Rating: 8 9 ( highly recommend the regular ).

Almost a perfect pizza, almost compare to Sally's and Pepe's; just a little too thin, but one of the best in New York bar none

Best pizza slice I’ve ever had. Perfect amount of sauce, cheese and dough. This is the Scarlett Johansson of pizza!

The grade is on the Overall sauce experience. The individual scores are 8.6 for the “Original”. 6.8 for the “upside down”. 8.5 for both square slices shown.

This was an awesome slice of pizza. This was like a combo of New Park Pizza in Howard Beach and Johns of Bleeker. It was nice and light and airy but with a crunch. The cheese was tasty as could be and a very solid neutral sauce. After eating it I literally felt like how you feel after eating a salad. You don’t feel guilty or full or like a fat mess after eating it at all. Highly recommend this place, will certainly be back

I understand now

First time I wasn’t blown away by one of Dave’s 9.0+ spots.

Definitely one of the best in manhattan

Upside-Down Slice is probably the best slice I’ve ever had. Def worth it

Good Pizza, good sauce

Very good slice

Absolutely killer. Nothing I would change. Worth seeking out for my first ever review.

Great pizza. Better than the cheese slice (8.7).

One of the best slices I've ever had. Perfect combination of all ingredients.

Excellent pizza. Very light, no flop, and the sauce has a great flavor. Definitely try with the dipping sauce, brings it to a 9.2

Alright Franky, pres went a little over board on this one. Great zing on the sauce, the basil adds a nice level to this and it has good crisp, but no where near lazzara’s in terms of freshness. Had this bad boy come straight out of the oven fresh, you’d be looking at a good niner, but because it was sitting, gonna have to keep it in the 8s. Definitely a solid spot to make a trek to if you want a solid slice. That’s a review Franklyn!!!

Al Pastore pictured,...also had Vodka and Upside-Down

Alright boys. Honestly, this one was a bit of a let down. I think Dave’s score here is off by a quite a bit, so I was a little disappointed. The sauce was definitely unique, tasted more like a sauce I would have on pasta but was still good. Other than that, just an average slice in my opinion.